Menu New Year’s Eve 2020 kr 795
Starter 1 - Chicken & Lingonberries
Crostini with a mousse made of chicken liver, served with a white wine & lingonberrie glace and roasted almonds.
Starter 2 - Scallops & Parsnip
Pan-fried scallops served with a parsnip cream, trout caviar & browned butter.
Main course - Duck & Chantarelle
Slow cooked duck served with a potato purée, port wine & chantarelle glace, chantarelle crisps & roasted purple carrot.
Dessert - Almond & Vanilla
Almond cake served with a lightly salted vanilla ice cream, fresh berries and raspberry
Vegetarian option kr 795
Starter 1 - Crostini with parsnip and truffle cream, roasted almonds & shiso cress
Starter 2 - Pan-fried asparagus served with a parsnip cream, dill powder & crisp of Västerbotten cheese.
Main course - Hazelnut risotto, port wine & chantarelle glace, chantarelle crisps & roasted purple carrots
Kids menu kr 495
2 kinds of rolls Tortilla rolls filled with cheese & tomato, Parma ham & cream cheese.
Filet mignon & Fries Filet mignon served with fries, bearnaise sauce & salad.
Meringue & Ice cream Merengues served with vanilla ice cream, chocolate sauce & berries.
goodie bag